Edmonton, Alberta · Since 1989

The castle on
111 Avenue.

Western Chinese cuisine, fully licensed, managed and operated by Kim, Han, Jennifer and Alan. A dining room, a lunch and evening buffet, and a kitchen that has been at it since 1989.

Order pickup or delivery 780‑484‑6060

Pickup is ready in about 15 minutes. Free delivery on orders of $50 or more before tax, area restrictions apply.

The Szechuan Castle building in daylight: a long grey stucco frontage with two battlemented castle turrets, blue-and-white awnings, and a roadside pylon sign reading Szechuan Castle, Chinese Cuisine, Fully Licensed, against a deep blue sky.
Fig. 115415 111 Avenue NW. The crenellations are real — the mark on the sign is a drawing of the building it is bolted to.

1989

In business since

Family owned and run

1,124

Google reviews

3.9 average

151

Items on the menu

Across 18 sections

14

Meats on the lunch buffet

Fifteen at dinner

Selected dishes · Seven of one hundred and fifty‑one

Ordered by number,
the way regulars do it.

Where the kitchen has a number for a dish, we kept it. 12. Wonton Soup is not a redesign of anything — it is how the kitchen actually works.

Overhead bowl of clear amber broth with folded wontons and sliced green onions, on a white underplate on a wood table.

12.

Wonton Soup (Medium)

$8.99Soups

Wonton soup filled with seasoned pork, choice of medium (8 pieces) or large (16 pieces).

Six triangular golden samosas on a white openwork plate on a wood table, seen from above.

8.

Beef Samosa (6 Pcs)

$9.50Appetizers Spicy

Hot and spicy. One order comes with six pieces.

Overhead square white plate of battered beef pieces in a glossy red-orange sauce, topped with onion, carrot and green pepper strips.

27.

Szechuan Beef

$17.99Beef Spicy

Hot and spicy.

Twelve round golden battered chicken balls filling a white casserole beside a cup of bright red sweet-and-sour sauce.

38.

Sweet & Sour Chicken Ball (12 Pcs)

$17.99Chicken

One order comes with 12 pieces.

Overhead white square plate of pink shrimp over bright green broccoli with small pieces of onion and carrot.

19.

Garlic Shrimp With Broccoli (12 Pcs)

$19.99Seafood

One order comes with 12 pieces.

Overhead view of chow mein noodles topped with shrimp, sliced chicken, barbecue pork, broccoli, snow peas, carrots and other vegetables.

64a.

Castle’s Special Chow Mein

$20.49Chow Mein

Prawns, chicken, barbeque pork, and mixed vegetables, on grilled egg noodles.

One golden fried egg roll on a white plate against a bright white background.

Postscript

1. Egg Roll — $3.99

The first line of the menu, and the single most-ordered thing we make. One order comes with one roll.

Four dishes shot from above on crimson damask: shrimp with broccoli, vegetable fried rice, deep-fried shrimp on a pink-bordered plate, and chow mein.
Fig. 2Shrimp with broccoli, fried rice, deep‑fried shrimp, chow mein — laid out on the crimson damask, the red that runs through the wallpaper inside and the arch in the mark.

Daily Smorgasbord

The buffet,
counted out.

We welcome people to come and experience one of the best Western Chinese buffets in Edmonton. We know exactly what is on it, down to the sauce count.

The hot buffet line seen down its length under a glass sneeze guard, steam trays with serving tongs receding into the distance, and a tray of deep-fried spring rolls and wontons in the foreground.
Fig. 3The hot line, down its length. The awning outside calls it the Daily Smorgasbord.

2

Soups

5

Starches

2

Veggies

14

Meats

9

Sauces

Our lunch buffet has 2 soups, 5 starches, 2 veggies, 14 meats, and 9 sauces. A salad and dessert bar are also available at lunch and dinner.

2

Soups

4

Starches

2

Veggies

15

Meats

2

Seafood

9

Sauces

Our dinner buffet has 2 soups, 4 starches, 2 veggies, 15 meats, 2 seafood dishes, and 9 sauces. A salad and dessert bar are also available at lunch and dinner.

When it runs

Lunch buffet · Tue–Fri
11:00 AM – 2:30 PM
Dinner buffet · Tue–Fri
4:00 PM – 9:00 PM
Sat, Sun & holidays
3:00 PM – 9:00 PM
Mother’s Day & New Year’s Eve
All day

We are closed on Mondays, so there is no Monday buffet.

What it costs

Tue–Fri, lunch
$22.99
Tue–Sun, evening
$26.99
Seniors
$24.99
Children 7–12
$16.99
Children 4–6
$11.99
Children 2–3
$6.99
Salad bar bedded on crushed ice: bowls of chopped romaine, carrot-and-cabbage slaw and a bean-and-olive salad, beside tubs of dressing with ladles, under strip labels reading Thousand Island, Caesar, Ranch, Italian, French and Sundried Tomato.
Fig. 4Six dressings, labelled.
Chilled dessert bar on crushed ice with fanned pale-yellow rounds, rows of red and blue jelly cups, sliced peaches, cherry compote and a chocolate sheet cake topped with pastel icing rosettes.
Fig. 5The dessert end, on ice.

Our History

One family,
since 1989.

Szechuan Castle has been in business since 1989 and is managed and operated by Kim, Han, Jennifer, and Alan. Through years of hard work, we were able to grow and become the great restaurant we are today. We thank all of our customers for supporting us throughout the years.

Kim/Han/Jennifer/Alan

Other family members include Jennifer and Alan’s son and daughter, Nelson and Carmen.

Wide view of the dining room: etched-glass dragon panels, a red-and-gold damask wall, framed certificates behind the service counter, and upholstered black metal-frame chairs at set tables.
Fig. 6Tables set, dragons etched into the glass, the damask on the back wall, framed certificates behind the counter. A dining room, not a takeout counter.

Our Food

We use only high quality ingredients from big name trusted suppliers. We want you to experience the rich flavours of our culture through our homemade Chinese food.

Our Services

We welcome you to celebrate your special events here! We cater to all; whether it is for a wedding, birthday, meeting, or you just want to have a nice dinner with your family.

Party catering and banquet facility available.

A corner of the dining room against red-and-gold floral damask wallpaper: a sunburst mirror reflecting the pattern, a brown-shaded lamp, a pierced white ceramic jar, a brass spiral and lucky bamboo in a green elephant planter.
Fig. 7The damask wall, and the sunburst mirror that repeats it back.

Find us

Hours & location

15415 111 Avenue NW
Edmonton, Alberta  T5M 2R5

Open in Maps Call 780‑484‑6060
Phone780‑484‑6060 Emailhello@szechuancastle.com Order onlinePickup & delivery
  • Fully licensed.
  • Party catering and banquet facility available.
  • Free Wi‑Fi — ask one of the servers for the password.
The entrance in low golden light: a blue-and-white Szechuan Castle awning over red panelled double doors, the street number 15415 above them, and a battlemented turret at the left.
Fig. 8Red doors, number 15415. Look for the turret.

Opening hours

Monday
Closed
Tuesday
11:00 AM – 10:00 PM
Wednesday
11:00 AM – 10:00 PM
Thursday
11:00 AM – 10:00 PM
Friday
11:00 AM – 10:00 PM
Saturday
3:00 PM – 10:00 PM
Sunday
3:00 PM – 10:00 PM

Buffet service runs on its own schedule — see the buffet times.

Ordering

Pickup or delivery,
straight from our kitchen.

Start an order Or call 780‑484‑6060

Pickup

Ready in about 15 minutes, and 10% off pickup orders of $50 or more before tax.

Delivery

Free on orders of $50 or more, before tax. Area restrictions apply.

Scheduling

Pickup orders can be placed up to a week ahead on our ordering site.